(Makes 2-4 sandwiches)

Ingredients:

1 cup onions, chopped
1 Tbsp garlic
1 tsp oregano
2 Tbsp olive oil
1 head broccoli, diced
1 head cauliflower, diced
4 Tbsp Mediterranean Olive Bruschetta Topping
4 sliced Swiss or Provolone cheese
8 sliced Italian or French Bread

Preparation:

Sauté onions, garlic and oregano in olive oil.
Add broccoli and cauliflower. Cook on medium heat until softened.
Add Bruschetta Topping. Mix well.
Top bread with mixture. Add a layer of cheese.
Heat & Serve.